Beat the Passover blues

This Passover it's time to start thinking about how to make this special holiday fun for the kids. The holiday lasts a whole week and it can be difficult to keep things interesting for children - and lets face it, adults too. Hagelslag is a great way to doll up some old favorites. Here are a few ideas to try below and one original recipe that will keep your Passover feeling fresh:

• Instead of the traditional jam or jelly on matzah, why not try sprinkling some Hagelslag on top? It adds a sweet and chocolatey twist to this classic dish that kids are sure to love. Plus, it's a quick and easy way to make mealtime more exciting for the little ones. Or use the Forrest Fruit! A bright treat on an otherwise brown lunch.

• Jazz up your charoset by mixing in some Hagelslag for a modern and delicious take on this traditional Passover staple. The chocolate goes great with apples and nuts and will have all your guests impressed with your new twist.

• Try some Hagelslag on top of your matzo brei and enjoy it all 8 mornings.

• Enjoy our recipe for kosher for Passover Granola below (8-10 serving):

  • What you need:

    • 4 cups matzah farfel

    • 1/4 cup pure hagelslag

    • 1/2 cup nuts

    • 3/4 cup shredded coco nut

    • 1/2 cup honey

    • 1/2 cup oil

  • What to do:

    • Preheat oven to 350°F

    • Mix farfel, nuts, and coconut in a bowl. Add honey and oil and mix well.

    • Spread mixture on baking sheet. Bake 30 mins. Stir frequently. Cool.

    • Add hagelslag and mix. Store in a covered container.

      Remember, at Sprinkle Bites, we're all about making mealtime happier. So go ahead, get creative, and enjoy the deliciousness of our Hagelslag sprinkles this Passover season. Happy Passover!

      Sprinkle On, Friends!